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Add an Accessory:
Ooni Karu 16 Protective Cover - Waterproof and Weatherproof Pizza Oven Cover - Pizza Oven Accessories - Outdoor Pizza Oven Accessory
$47.93
Added to Cart
Ooni Karu 16 Gas Burner - 28mbar Propane Gas Burner for Ooni Pizza Oven - Pizza Oven Gas Burner - Ooni Gas Burner - Ooni Gas Burner Attachment
$109.93
Added to Cart
ooni 14” Perforated Pizza Peel – Metal Pizza Peel 14 Inch, Pizza Spatula Paddle, Lightweight Pizza Turning Peel with Long Handle, Pizza Oven Accessories, Pizza Tools, Rectangle Pizza Turner
$65.99
Added to Cart
ooni Pizza Turning Peel – Pizza Turner - Long handle Lightweight Metal Pizza Peel for Making Homemade Pizza Outdoor Pizza Oven Accessories
$59.95
Added to Cart

ooni Karu 16 Multi-Fuel Outdoor Pizza Oven - Wood and Gas Fired Oven - Outdoor Cooking Pizza Oven - Fire and Stonebaked Pizza Oven for Authentic Homemade Pizzas - Dual Fuel Pizza Maker

4.6 4.6 out of 5 stars 404 ratings
Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
Amazon's Choice in Outdoor Ovens by ooni
$799.00

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Purchase options and add-ons

Brand ooni
Color Black
Heating Method Wood Fired
Finish Type Wood
Fuel Type Dual Fuel

About this item

  • MULTI-FUEL – Fire up with wood or charcoal right out of the box for a subtle wood-fired taste, or use gas with the Ooni Gas Burner – sold separately – for maximum flexibility in cooking experiences.
  • 60 SECONDS – The Karu 16 reaches 950°F / 500°C in 15 minutes, for fresh flame-cooked pizza in just 60 seconds. Cooking pizza at this high heat is the only way to create authentic Neapolitan-style pizza.
  • INNOVATIVE – Control the cook with increased precision thanks to the fully insulated oven body and mounted digital thermometer displaying Ooni Karu 16 internal temperature in F or C.
  • VIEWFLAME TECHNOLOGY – New full glass oven door design lets you keep a watchful eye on your creations with ViewFlame technology and maintains oven temperatures thanks to improved insulation.
  • OUR MOST ADVANCED PIZZA OVEN – The Ooni Karu 16 oven features our most advanced technology yet: optimized airflow engineering regulates temperature control and fuel efficiency, the carbon steel shell with a high temperature-resistant powder-coated finish offers improved insulation and weather resistance, and many more innovations make this oven the most advanced in its class.
› See more product details
Make it a bundle
We found 6 bundles with this item:
ooni Karu 16 Multi-Fuel Outdoor Pizza Oven - Wood and Gas Fired Oven - Outdoor Cooking Pizza Oven - Fire and Stonebaked Pizza Oven for Authentic Homemade Pizzas - Dual Fuel Pizza Maker

Frequently bought together

ooni Karu 16 Multi-Fuel Outdoor Pizza Oven - Wood and Gas Fired Oven - Outdoor Cooking Pizza Oven - Fire and Stonebaked Pizza
$799.00
Get it as soon as Friday, May 17
In Stock
Sold by Ooni USA and ships from Amazon Fulfillment.
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Ooni Karu 16 Protective Cover - Waterproof and Weatherproof Pizza Oven Cover - Pizza Oven Accessories - Outdoor Pizza Oven Ac
$47.93
Get it as soon as Friday, May 17
Only 10 left in stock - order soon.
Sold by SportingDoc and ships from Amazon Fulfillment.
+
Ooni Karu 16 Gas Burner - 28mbar Propane Gas Burner for Ooni Pizza Oven - Pizza Oven Gas Burner - Ooni Gas Burner - Ooni Gas
$109.93
Get it as soon as Friday, May 17
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Warranty & Support

Amazon.com Return Policy:Amazon.com Voluntary 30-Day Return Guarantee: You can return many items you have purchased within 30 days following delivery of the item to you. Our Voluntary 30-Day Return Guarantee does not affect your legal right of withdrawal in any way. You can find out more about the exceptions and conditions here.
Product Warranty: For warranty information about this product, please click here

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ooni Karu 16 Multi-Fuel Outdoor Pizza Oven - Wood and Gas Fired Oven - Outdoor Cooking Pizza Oven - Fire and Stonebaked Pizza Oven for Authentic Homemade Pizzas - Dual Fuel Pizza Maker

ooni Karu 16 Multi-Fuel Outdoor Pizza Oven - Wood and Gas Fired Oven - Outdoor Cooking Pizza Oven - Fire and Stonebaked Pizza Oven for Authentic Homemade Pizzas - Dual Fuel Pizza Maker

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What's in the box

  • Ooni Karu 16 Oven

    • Product Description

    Ooni Karu 16


    Flexible fuel options and an extra-large cooking area. Ooni Karu 16 tops 500°C in less than 15 minutes and bakes delicious Neapolitan-style pizza in 60 seconds.

    Ooni Karu 16

    What's In The Box

    1. Ooni Karu 16 Oven main body 2. ViewFlame glass oven door

    3. Cordierite pizza stones 4. Ooni Karu 16 chimney

    5. Chimney cap. 6. Burner tray & grate

    7. Draft Defender Plate. 8. Fuel hatch

    9. Digital thermometer 10. Essentials guide

    Ooni Karu 16
    Ooni Karu 16

    Wood

    Enjoy a classic flame-cooked taste and bake pizza in just 60 seconds.

    Ooni Karu 16

    Charcoal

    Cook meats, vegetables and breads for longer at a lower temperature.

    Ooni Karu 16

    Gas

    For ultimate convenience, using propane gas via the Ooni Gas Burner gives you additional temperature control.

    Ooni Karu 16

    Flexibility

    Choose and change your fuel as you wish! Gas for low-maintenance cooking, and wood/charcoal for smoky, aromatic flavour.

    We Are Ooni Pizza Ovens

    Let’s #makepizza


    Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust. We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.

    We want to make great pizza possible for everyone, anytime and anywhere hunger strikes.

    Make it for yourself; make it for your friends; make it for the kids; make it for a crowd. It’s just so good.

    Ooni Pizza Ovens

    Ooni Karu 16

    Ooni Karu 16

    		Ooni Karu 12

    Ooni Karu 12

    		Ooni Karu 12G

    Ooni Karu 12G

    		Fyra

    Ooni Fyra 12

    		Ooni Koda 12

    Ooni Koda 12

    		Ooni Koda 16

    Ooni Koda 16

    		Volt

    Ooni Volt 12

    Customer Reviews
    4.6 out of 5 stars
    404
    4.6 out of 5 stars
    1,458
    4.8 out of 5 stars
    62
    4.5 out of 5 stars
    1,442
    4.5 out of 5 stars
    1,003
    4.6 out of 5 stars
    990
    4.8 out of 5 stars
    33
    Price
    		$799.00 $299.00 $399.00 $259.00 $399.00 $599.00 $899.00
    Fuel Type
    		Wood & Gas (adaptor required) Wood & Gas (adaptor required) Wood & Gas (adaptor required) Wood Pellets Propane Gas Propane Gas Electric
    Pizza Size
    		16" 12" 12" 12" 12" 16" 12"
    Unboxed Size
    		32 x 19.6 x 33″ 30 x 15 x 31″ 29.7 x 28.7 x 16.5″ 29.2 x 15.1 x 28.6″ 15.7 x 11.6 x 24.8″ 24.96 x 23.2 x 14.65″ 24.2 x 20.8 x 10.9″
    Pizza Stone Size
    		16.7 x 24.5″ 13 x 13″ 13 x 13″ 13 x 13″ 13 x 13″ 16 x 16″ 13 x 13″
    Weight
    		62.6lbs 26.5lbs 34.17lbs 22lbs 20.4lbs 40.1lbs 39.2lbs
    Ready to Cook
    		15 minutes 15 minutes 15 minutes 15 minutes 15 minutes 20 minutes 20 minutes
    Max Temperature
    		950°F 950°F 950°F 950°F 950°F 950°F 850°F
    Where It Can Be Used
    		Outdoor use only Outdoor use only Outdoor use only Outdoor use only Outdoor use only Outdoor use only Both Indoor and Outdoor Use

    From the brand

    Previous page
    2. Ooni pizza oven logo

      Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust.

      We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.

      These days, we’re all about nurturing the deep-rooted, undeniable love of pizza inside all of us.

      Make it for yourself; make it for your friends; make it for the kids; make it for a crowd. It’s just so good.

    3. What we do

      We design, make and sell AMAZING pizza ovens. They’re so AMAZING that lower-case adjectives just don’t do them justice.

      Hot and fast is how you cook truly great pizza - all of our models get hot as hell (that’s 950°F last time we checked) and cook incredible pizza in only 60 seconds. Before Ooni, if you wanted pizza that good you had to go to a restaurant or spend thousands on a traditional pizza oven. Not anymore.

      Why we do it

      Because everyone deserves great pizza, that’s why. It’s a simple idea, but a noble cause that’s behind everything we do at Ooni.

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      Visit the Store

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      Bundles

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      Accessories

      Visit the Store

    8. Ooni Volt

      Product Highlight

      Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out.

    Next page

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    NAIZEA Pizza Oven Outdoor,13" Pizza Maker,Rotatable Pizza Ovens,Portable Wood Fired Pizza Oven,Stainless Steel 3-Layer Oven with Built-in Thermometer,Pizza Cutter
    NAIZEA Pizza Oven Outdoor,13" Pizza Maker,Rotatable Pizza Ovens,Portable Wood Fired Pizza Oven,Stainless Steel 3-Layer Oven with Built-in Thermometer,Pizza Cutter
    Details
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    Price$799.00$299.00-7% $399.00
    List: $429.00    		$399.00$499.00$169.00
    Delivery
    Get it as soon as Friday, May 17
    Get it as soon as Friday, May 17
    Get it as soon as Friday, May 17
    Get it as soon as Friday, May 17
    Get it as soon as Tuesday, May 21
    Get it May 15 - 20
    Customer Ratings
    4.64.6 out of 5 stars404
    4.64.6 out of 5 stars1,458
    4.84.8 out of 5 stars62
    4.54.5 out of 5 stars1,003
    4.84.8 out of 5 stars1,731
    4.54.5 out of 5 stars12
    Easy to assemble
    4.5
    —
    5.0
    4.6
    4.9
    4.8
    Flavor
    4.3
    4.3
    —
    4.1
    4.7
    —
    Easy to use
    4.3
    4.2
    —
    3.9
    4.6
    —
    Value for money
    3.8
    4.1
    —
    3.8
    4.5
    —
    Portability
    —
    4.6
    4.7
    —
    4.6
    4.6
    Sold By
    Ooni USA
    Ooni USA
    Ooni USA
    Ooni USA
    Gozney
    NAIZEA
    size
    —
    12"
    12"
    —
    —
    13'' Wood Fired Oven
    capacity
    60 liters
    0 kilograms
    —
    12 cubic inches
    0 cubic centimeters
    —
    heating method
    Wood Fired
    Wood Fired
    Wood Fired
    Propane Gas
    Convection
    Convection
    fuel type
    Dual Fuel
    Wood and Charcoal or Propane Gas
    Wood and Charcoal or Propane Gas
    Propane Gas
    Liquefied Petroleum Gas
    Wood
    special feature
    Manual
    —
    —
    Lightweight,Portable
    Portable
    —
    installation
    Countertop
    Countertop
    Countertop
    Countertop
    Countertop
    —

    Looking for specific info?

    Customer reviews

    4.6 out of 5 stars
    4.6 out of 5
    404 global ratings

    Customers say

    Customers like the quality, ease of assembly, taste, and heating of the pizza oven. For example, they mention it's the best pizza oven ever, it heats up well, and it'll make great tasting pizzas with a wonderful wood-fired flavor. That said, some complain about the burner and lighting.

    AI-generated from the text of customer reviews

    27 customers mention27 positive0 negative

    Customers are satisfied with the quality of the pizza oven. They mention that it's the best pizza oven ever, it makes amazing pizza and it cooks SUPER quickly. They also say that the engineering of this product is extraordinary and the build quality is very impressive.

    "...It was super easy to assemble. it's well made, and it doesn't radiate much heat downward. It's safe for my picnic table...." Read more

    "...They were awesome and cooked really quickly.Highly recommend this oven." Read more

    "...It's super easy and very effective, getting well above 800 degrees and cooking more stress free for when you have a large group and want to stress..." Read more

    "What a great pizza oven. Works equally well with the provided wood fire tray or the gas accessories...." Read more

    24 customers mention24 positive0 negative

    Customers find the cooking oven easy to assemble and hook up to the propane tank. They also say it's very effective, getting well above 800 degrees. Customers say it makes great pizzas in no time and can be used for more than fixing pizza.

    "...It was super easy to assemble. it's well made, and it doesn't radiate much heat downward. It's safe for my picnic table...." Read more

    "...Setup took < an hour just taking my time, super simple. Most is pre-built and the tool needed is included...." Read more

    "The oven was easy to assemble and hook up to the propane tank.We had our first pizzas just a couple hours after opening the box...." Read more

    "...It's super easy and very effective, getting well above 800 degrees and cooking more stress free for when you have a large group and want to stress..." Read more

    7 customers mention7 positive0 negative

    Customers are satisfied with the taste of the pizzas made in the cooking oven. They mention that it gives a wonderful wood-fired flavor and the pizza is perfectly cooked all over.

    "...Yes! There really is a unique flavor and texture that comes from baking at 800 degrees, that combined with subtle hints of smoke, no home ovens..." Read more

    "...About 6 pizzas and a dessert pizza as well. Love the flavor. Watch that temp." Read more

    "...And they came out crispy and perfectly cooked all over. Helping this process is the built in stone that come with the unit...." Read more

    "...This oven make a great pizza and gives a wonderful wood-fired flavor when using the wood basket option...." Read more

    6 customers mention6 positive0 negative

    Customers are satisfied with the heating of the cooking oven. They mention that it heats up well, fast, and as advertised. They also appreciate that it doesn't radiate much heat downward, making it safe for picnic tables. Overall, most are happy with the product's heating capabilities.

    "...It was super easy to assemble. it's well made, and it doesn't radiate much heat downward. It's safe for my picnic table...." Read more

    "...It's super easy and very effective, getting well above 800 degrees and cooking more stress free for when you have a large group and want to stress..." Read more

    "...This works great, though. Pizzas/calzones in a minute, heats up well, if you are using the right wood." Read more

    "...Overall great buy. Heats up fast as advertised and was both larger and more robust than expected." Read more

    5 customers mention5 positive0 negative

    Customers find the cooking oven easy to clean.

    "...Clean up is simple and I keep up with it after every cook session. Just turn the oven off (or let the wood/charcoal wither away)...." Read more

    "...Cleanup is easy, kick the oven up to 950 and everything turns to ash. Then just wipe it out." Read more

    "...oven is super easy to use, gets crazy hot mega fast and is really easy to clean...." Read more

    "...Easy to clean. Also suggest you buy a peel and turner, this oven is +750 degrees F when in use." Read more

    4 customers mention4 positive0 negative

    Customers appreciate the value of the cooking oven. They say it's worth every penny and a good product at a fair price.

    "...It's safe for my picnic table. Though it's kinda pricy, it's worth every cent." Read more

    "...than some other alternatives, but in my mind very much worth the extra money...." Read more

    "...it seems as though Max Sharps only carries very good products at a fair price. I hope to do business with him again and often." Read more

    "Worth every penny..." Read more

    4 customers mention0 positive4 negative

    Customers are dissatisfied with the burner of the cooking oven. They mention that it does not come with the gas burner, the fuel tray, and basket. The gas hook up is sold separately.

    "...This is not the case for this product as the gas hook up is sold separately and for additional cost to an already pricey pizza oven." Read more

    "...Not only does it not come with the gas burner, but it's out of stock everywhere you look!..." Read more

    "...Hope I get compensation for this.Was missing the fuel tray and basket." Read more

    "Missing burner..." Read more

    4 customers mention0 positive4 negative

    Customers are dissatisfied with the lighting of the cooking oven. They mention that the burner will not stay lit, the flame will go out within 30 seconds, and the temperature control.

    "...I closed it to experiment with temperature control and the gas flame actually went out.Overall great buy...." Read more

    "...It still doesnt stay lit. I reached out to customer service and their "help" was holding down the button to get it to stay lit...." Read more

    "...which will produce a bit of steam in the oven, the flame will go out within 30seconds.Strongly recommend you try a different product." Read more

    "...After extinguishing multiple times it won't stay lit for longer than a few seconds. A quick search shows many other with the same problem...." Read more

    This oven is AMAZING! Professional grade pizzas in your own backyard.
    5 Stars
    This oven is AMAZING! Professional grade pizzas in your own backyard.
    I've wanted a brick pizza oven for years and I finally gave up on that dream after finding out that they're illegal in my city for new construction. We decided to buy a portable oven and, honestly, our expectations were not high. It's pizza after all so it can't be a bad thing no matter what. After buying this oven I have learned that there are legions of amateur Pizzaiolos using small ovens and making incredible pizza. I, if I may be so bold, have become one of them.I started out using strictly wood as a fuel and I've had it well north of 950 degrees. As a wood fired oven it is simply amazing. Recently I needed to have my temperature down in the 500's and straight charcoal worked well to keep it at that temperature. Just this week I purchased the gas adapter and cooked for the first time with it tonight. It's super easy and very effective, getting well above 800 degrees and cooking more stress free for when you have a large group and want to stress less about adding wood. This is a very well made, well rounded cooking tool that will raise the level of your pizza game. There are other ovens on the market and most of them are awesome. You almost can't go wrong with any of them. For a little more money than many of them this Ooni has a little more capacity and the gas option is just as effective as using wood. Highly recommended.
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    Top reviews from the United States

    Florida Food Forest guy
    5.0 out of 5 stars Finally! I can make awesome Neapolitan pizzas now.
    Reviewed in the United States on March 14, 2024
    Verified Purchase
    My kitchen oven heats to 550 degrees F, but even using two pizza stones I could never never never get a proper bake on the crust.

    I had no problem getting the Karu up to 950 degrees. Using charcoal with a few chunks of seasoned oak on top. The crust is perfect now and my pizzas are AWESOME.

    It was super easy to assemble. it's well made, and it doesn't radiate much heat downward. It's safe for my picnic table. Though it's kinda pricy, it's worth every cent.
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    Glen Scymanski
    5.0 out of 5 stars Your recipes (Pizza dough and Sauce / Toppings)...make this amazing!
    Reviewed in the United States on March 28, 2022
    Verified Purchase
    The product arrived earlier than expected. Its a big somewhat heavy box. The 2 pizza stone add to most of the weight. Setup took < an hour just taking my time, super simple. Most is pre-built and the tool needed is included. Make sure you have a big space table to install on. Also, make sure you have or purchase a nice metal table to use this oven on...no wood of glass table, it can get HOT. The oven is wide. It comes with a grate you slide to the very back for hardwood or charcoal. I used "hardwood mesquite charcoal" my first few times. Temp got to 700 F! Honestly, it takes time to learn to perfect (and I am not there!) making your pizza. Wife made a fantastic sourdough pizza blobs. Rolled them out (shoot for thin), sauced and toppings them up! There are 2 kinds of pizza peels...wood and metal. The wood was a bit thicker but worked excellent for getting the pizza in the oven...use cornmeal so it slides around / off onto the oven easy. Then I use a long handled thin BBQ spatula to slide under the pizza and turn / move it around. DO NOT go off and ignore your baking...it will catch fire! I then used a metal very thin Pizza peel to snatch the pizza off the oven. I also decided to invent and but the propane attachment. Major improvement and ease of firing up the oven. You remove the simple airflow attachment off the back. Install the propane attachment, connect your propane tank, fire it up...hit 900+ degrees in 20 minutes! Very easy to regulate the flame in minor increments. I will be looking at other recipes and techniques to perfect the process. To say its a conversation piece and people love the pizza is an understatement! Clean up is simple and I keep up with it after every cook session. Just turn the oven off (or let the wood/charcoal wither away). Get up the next morning and scrape off the burned ash, take the stones out and scrub them in the sink, takeout side to dry...do a quick vacuum of ash inside, clean the glass and inside door / where the stones will go back with some simple cleaner (simple green)...bobs your uncle...ready for the next meal! Cheers...I really like this...I use on my back deck and I do have a 10 foot ceiling over it and despite this puppy getting to 900 degrees...no problem 7+ feet above the metal chimney with heat rising. They make a cover for it (not gotten it)...in case it does sit in the elements. I only picked 4 stars on "giftable" as you better like the person a lot to gift this expensive but awesome gift!
    51 people found this helpful
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    Steven K Pope
    5.0 out of 5 stars This is a seriously good pizza oven
    Reviewed in the United States on February 23, 2024
    Verified Purchase
    The oven was easy to assemble and hook up to the propane tank.

    We had our first pizzas just a couple hours after opening the box. They were awesome and cooked really quickly.

    Highly recommend this oven.
    One person found this helpful
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    Jeffrey M. Evans
    5.0 out of 5 stars This oven is AMAZING! Professional grade pizzas in your own backyard.
    Reviewed in the United States on June 2, 2023
    Verified Purchase
    I've wanted a brick pizza oven for years and I finally gave up on that dream after finding out that they're illegal in my city for new construction. We decided to buy a portable oven and, honestly, our expectations were not high. It's pizza after all so it can't be a bad thing no matter what. After buying this oven I have learned that there are legions of amateur Pizzaiolos using small ovens and making incredible pizza. I, if I may be so bold, have become one of them.

    I started out using strictly wood as a fuel and I've had it well north of 950 degrees. As a wood fired oven it is simply amazing. Recently I needed to have my temperature down in the 500's and straight charcoal worked well to keep it at that temperature. Just this week I purchased the gas adapter and cooked for the first time with it tonight. It's super easy and very effective, getting well above 800 degrees and cooking more stress free for when you have a large group and want to stress less about adding wood. This is a very well made, well rounded cooking tool that will raise the level of your pizza game. There are other ovens on the market and most of them are awesome. You almost can't go wrong with any of them. For a little more money than many of them this Ooni has a little more capacity and the gas option is just as effective as using wood. Highly recommended.
    Customer image
    Jeffrey M. Evans
    5.0 out of 5 stars This oven is AMAZING! Professional grade pizzas in your own backyard.
    Reviewed in the United States on June 2, 2023
    I've wanted a brick pizza oven for years and I finally gave up on that dream after finding out that they're illegal in my city for new construction. We decided to buy a portable oven and, honestly, our expectations were not high. It's pizza after all so it can't be a bad thing no matter what. After buying this oven I have learned that there are legions of amateur Pizzaiolos using small ovens and making incredible pizza. I, if I may be so bold, have become one of them.

    I started out using strictly wood as a fuel and I've had it well north of 950 degrees. As a wood fired oven it is simply amazing. Recently I needed to have my temperature down in the 500's and straight charcoal worked well to keep it at that temperature. Just this week I purchased the gas adapter and cooked for the first time with it tonight. It's super easy and very effective, getting well above 800 degrees and cooking more stress free for when you have a large group and want to stress less about adding wood. This is a very well made, well rounded cooking tool that will raise the level of your pizza game. There are other ovens on the market and most of them are awesome. You almost can't go wrong with any of them. For a little more money than many of them this Ooni has a little more capacity and the gas option is just as effective as using wood. Highly recommended.
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    44 people found this helpful
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    @ok2panic
    5.0 out of 5 stars Couldn’t recommend this more
    Reviewed in the United States on January 5, 2024
    Verified Purchase
    What a great pizza oven. Works equally well with the provided wood fire tray or the gas accessories. Cleanup is easy, kick the oven up to 950 and everything turns to ash. Then just wipe it out.
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    @ok2panic
    5.0 out of 5 stars Couldn’t recommend this more
    Reviewed in the United States on January 5, 2024
    What a great pizza oven. Works equally well with the provided wood fire tray or the gas accessories. Cleanup is easy, kick the oven up to 950 and everything turns to ash. Then just wipe it out.
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    5 people found this helpful
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    Alex
    5.0 out of 5 stars Great pizzas at home
    Reviewed in the United States on March 5, 2023
    Verified Purchase
    2 words - love it. Bought the oven, cover and then the Ooni table for it. Was a little disappointed the gas burner wasn't already part of the multi fuel oven kit but we got that aswell for versatility. Yes its a lot to spend on pizzas, but based on what we spent weekly on "Friday night pizzas" from the big boy delivery companies, the entire thing will pay for itself at some point..
    Wood fired pizza cooked at home is great and we're still perfecting the cook. Have been using the Ooni recipes and get a good dough - definitely recommend the app for the recipes.
    The only thing that we'd like to change (please take note Ooni) is the cover.. It covers the oven really really well and the oven stays outside and has been perfectly dry even in heavy rain. We'd just like a cover that covers the oven aswell as the table to protect the entire system and not just the oven. One single cover to go over everything would be great.
    Definitely a 5 star purchase that will last a long time!!
    15 people found this helpful
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    SW
    4.0 out of 5 stars Great, but smokey :)
    Reviewed in the United States on February 17, 2024
    Verified Purchase
    If you are not using the gas option, expect a LOT of smoke. This works great, though. Pizzas/calzones in a minute, heats up well, if you are using the right wood.
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    Top reviews from other countries

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    Guillermo Cliffe
    4.0 out of 5 stars Encendido electrónico no funciona
    Reviewed in Mexico on December 2, 2023
    Verified Purchase
    Cuando quisimos encender el horno por primera vez no funcionó el encendido electrónico del Horno. Lo prendemos con cerillos. El resto funciona bien. Que podemos hacer? Hay repuesto para el encendido electrónico?
    Gracias
    Report
    Cheryl svoboda
    4.0 out of 5 stars Wonderful pizza oven.
    Reviewed in Canada on September 22, 2022
    Verified Purchase
    Our new pizza oven is a fun Friday event for the entire family! Pizza is fantastic! We are in love! Highly recommend.
    Report
    PERLIMPIMPETTE
    5.0 out of 5 stars Meilleures qu'au restautant!
    Reviewed in France on May 1, 2024
    Verified Purchase
    De loin notre meilleur achat. Les pizzas ont un gout inégalable! Attention, une fois que les copains y ont gouté...Vous devenez le restaurant de la communauté 😂
    One person found this helpful
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    DCV
    5.0 out of 5 stars Top
    Reviewed in Italy on April 10, 2024
    Verified Purchase
    Primo test superato abbondantemente, c’è sicuramente da migliorare qualcosa ma partiamo da un’ottima base.
    Il forno era la cosa che mancava.

    Ooni top in tutto. In questa occasione ho utilizzato il gas, ma proverò anche a legna.

    Grande forno.
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    DCV
    5.0 out of 5 stars Top
    Reviewed in Italy on April 10, 2024
    Primo test superato abbondantemente, c’è sicuramente da migliorare qualcosa ma partiamo da un’ottima base.
    Il forno era la cosa che mancava.

    Ooni top in tutto. In questa occasione ho utilizzato il gas, ma proverò anche a legna.

    Grande forno.
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    "lio_mas"
    5.0 out of 5 stars Ooni NAILED IT. Zero complaints from me.
    Reviewed in the United Kingdom on June 14, 2023
    Verified Purchase
    First of all, I own other pizza ovens too and have owned them for years. This was my first Ooni; all others are cheaper ones (I have a Burnhard Nero, for example, which also makes great pizza and I can only praise it). If you spend a lot of time using them and understand how to use them to their full potential, you can make great pizza. But, they take a lot of practice and there is a lot of guesswork involved at times, and sometimes even I get it wrong with them, and it ends up with a pizza frisbee and a lot of swearing!

    Now, the Karu 16. Ooni absolutely nailed it with this one:
    First of all, it's heavy and insulated very well, with a massive and thick stone, which means it gets to temperature in 15' or so (which is not too fast) but it STAYS at that temperature in a very stable manner, and you don't need to be adding fuel every minute like you do with other ovens.
    Second, it has a huge, 16" stone. This means that you can move a 10" pizza around very easily, from corner to corner, to get the base cooked properly. It's also easy to turn pizzas inside it, without hitting the sidewalls and picking up any soot.
    Third, the door swinging down is a game-changer. With most previous pizza ovens I had, you had to put the door somewhere else, meaning you could burn thing, melt things, drop the door and damage it, burn yourself, damage the temperature probe, and of course it would take a lot longer to open and close, so the temperature would drop a fair bit in the process right when you really want a hot oven. This one, you just open, launch the pizza and close it in seconds.
    Fourth, it is really really easy to light. Use firelighters and sticks and you will be at 300oC in about 10', and it really gets super hot in 15' if you keep adding fuel.
    Fifth, and most crucial; the fixed thermometer and the glass are two tools that really are amazing, as you can easily work out how hot your oven is (just let the flames die down a bit, and see what it stabilises at, which is the temperature of the actual oven's mass rather than the air in the oven) and you can monitor the pizza without opening the door or trying to peek through a tiny flap.
    I almost always get it right with my other ovens, as I've practiced pizza-making a lot with them, but it did take a lot of practice and experimentation with each to work out their peculiarities. I was really not expecting I would just nail it straight away first time I used this one. The Karu 16 takes away all guesswork and all you need to do is follow the instructions and watch through the glass.
    The downsides; just one; it's a bit pricey. OK, it's ****** expensive. But, it really is very well insulated and it's seriously well-built, and frankly it really works and it's totally in its own league. I know I will be keeping this one, using it a lot, and using it for many many years. For example, I wasted £180 on a Dellonda pile of junk; buy cheap, buy twice, and it really was £180 wasted for a pizza stone and a pizza peel, which were the only useable bits from it. Quality costs, unfortunately.
    Would I buy this again, having now used it? Absolutely.
    7 people found this helpful
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